Practical stainless steel cake server, 28 cm long, for easy cutting and clean serving of slices. Serrated edge enables a smooth cut, durable stainless steel ensures long life, and the ergonomic handle with hanging hole provides a comfortable grip and easy storage.
Serrated edge for a clean cut
Easily scores sponge and cream without crumbling or unnecessary pressure—ideal for cakes, pies, and delicate desserts.
This stainless steel cake server is ideal for cutting and serving pies, cakes, and desserts without crushing or deforming them. The serrated edge on one side handles sponges and creams, while the flat triangular blade slides neatly under a slice and transfers it safely to the plate.
Thanks to sturdy stainless steel, the utensil resists wear and is easy to clean. The ergonomic handle fits well in the hand, and the practical hanging hole lets you store it on a rail. Excellent for portioning tasks in the kitchen, such as delicate pies or cheeses.
- Serrated edge for smooth portion cutting
- Wide blade for stable lifting and transferring
- Stainless construction for hygiene and long service life
- Hanging hole for space-saving storage
Specifications
- Material
- Stainless steel
- Overall length
- 28 cm
- Working part length
- 11.5 cm
- Blade width
- 4.7 cm
- Edge
- Serrated (on one side)
- Handle
- Ergonomic, with hanging hole
- Suitable use
- Cutting and serving cakes, pies, desserts; portioning soft and blue cheeses
