A practical pastry board made of quality wood measuring 61 × 51 cm provides a large work surface for kneading, rolling, and shaping dough. Raised edges on three sides prevent flour and crumbs from spilling, keeping your kitchen clean. The durable wood material ensures long service life and easy maintenance.
This robust wooden pastry board is the ideal helper for baking enthusiasts. Thanks to its 61 × 51 cm size, you have plenty of space to prepare bread, rolls, pies, and pastries. Three raised edges reliably keep flour and small ingredients on the work surface.
The smooth surface made from quality wood is gentle on knives and rolling pins, resists warping, and is easy to clean. After use, simply brush it off or wipe with a damp cloth and allow it to dry thoroughly.
- Large work surface: comfortable rolling and shaping of dough.
- Raised edges: less mess, more comfort while working.
- Durable wood: long lifespan and natural look.
- Easy maintenance: quick cleaning after every baking session.
- Versatile use: bread, pasta, confectionery preparations.
Specifications
- Dimensions
- 61 × 51 cm
- Material
- Quality wood
- Design
- Single-sided pastry board
- Edges
- Raised edges on three sides
- Care
- Easy cleaning and regular maintenance
- Suitable for
- Preparing various types of dough and baked goods
